Connie’s Kitchen – Vayo – 250g

CHF 5.95

The vegan Connie’s Kitchen Vayo is a must in all homes. At Connie’s Kitchen, they call this “the better mayo” and we can see why! An organic, rich and creamy plant-based mayo bursting with flavour.  Made with high-oleic sunflower oil (better for you) and rescued linseed flour as a natural egg substitute (better for the planet), this is a delicious vegan mayonnaise packed only with good stuff for all your yummy recipes.

  • Creamy Plant-based Mayo
  • 100% Organic & Bursting with Flavour
  • High-Oleic Sunflower Oil
  • Linseed Flour – the Natural Egg Substitute
  • Made in Switzerland

Looking for the perfect companion to this plant-based mayo? Get the Connie’s Kitchen ketchup!

swiss made


High Oleic Sunflower Oil* (58%), Water, Flax Flour*, Mustard*,  White Wine Vinegar*, Lemon Juice*, Sea Salt, Apple Vinegar*, Garlic*

*organic ingredients

Nutritional facts

Nutritional Information For 100 ml
Energy 536 kcal
Fat 59 g
Of which saturated 4.1 g
Protein 1.1 g
Carbohydrates 0.7 g
Of which sugar 0 g
Salt 1.4 g


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