Indie Bay – Rock Salt Crunchy Pretzel 26g

CHF 2.40

None of these bites are boring. That’s certainly true of the Rock Salt flavour which uses flour made from spelt, an alternative grain traced all the way back to 5000BC. For the pretzel purist, they’re the closest to the classic without any guilt or grease. These bits are a source of protein, helping to repair muscles, whilst keeping your skin healthy and yours eyes sharp!

no refined sugar
swiss made

Nutritional facts

per 100gper 36g
Energy (kj/kcal)1616/382420/99
Fat (g)4,41,1
of which Saturated (g)0,60.2
Carbohydrates (g)7118,5
of which sugars (g)3,71,0
Fibre (g)3,10.8
Protein (g)133,4
Salt (g)2,20.57


Spelt Flour (49%), Wheat Flour (49%), Sunflower Oil, Salt, Barley Malt Extract, Yeast

For allergens, including cereals containing gluten, see ingredients in bold.


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