Nutritional facts
| per 100g | per 36g | |
|---|---|---|
| Energy (kj/kcal) | 1724/412 | 621/148 |
| Fat (g) | 19,4 | 7,0 |
| of which Saturated (g) | 2,1 | 0,8 |
| Carbohydrates (g) | 47,1 | 17,0 |
| of which sugars (g) | 39,3 | 14,1 |
| Fibre (g) | 8,8 | 3,2 |
| Protein (g) | 9,4 | 3,4 |
| Salt (g) | 0,02 | 0,01 |
CHF 2.95 CHF 2.36
To make this incredibly delicious snack, we combine dates, cashews, oats and raspberries into balls before filling them with a creamy cashew and almond butter centre. Lovingly made in small batches with just six simple ingredients.
In stock
gluten-free
lactose-free
no refined sugar
vegan
| per 100g | per 36g | |
|---|---|---|
| Energy (kj/kcal) | 1724/412 | 621/148 |
| Fat (g) | 19,4 | 7,0 |
| of which Saturated (g) | 2,1 | 0,8 |
| Carbohydrates (g) | 47,1 | 17,0 |
| of which sugars (g) | 39,3 | 14,1 |
| Fibre (g) | 8,8 | 3,2 |
| Protein (g) | 9,4 | 3,4 |
| Salt (g) | 0,02 | 0,01 |
Dates, Roasted Almond Butter (26%), Roasted Cashew Butter (7%) Gluten Free Oats (5%), Freeze Dried Raspberries (4%).
For allergens, including cereals containing gluten, see ingredients in bold.
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